Regular Catering Menu
The catering menu is not limited to the following items. A brief meeting to customize your special event is recommended. Ask about creating a custom menu for a theme dinner party!
Taking Care of Tummies, LLC has a full liquor license.
Charges for delivery, pickup (inside and outside of UConn campus) service charge and sales tax may apply to your order.
Call (860)742-3221 or email lizzie@lizziescurbside.com for more information.
Breakfast
Served with coffee, tea and juice
- Continental Breakfast: Fresh-baked Coffee Cakes, Muffins, and Bagels Garnished with Fresh Fruit
- Smoked Salmon Display: Smoked Salmon, Whipped Cream Cheese, Scallions, Tomatoes and Capers Served with Fresh Bagels
- Traditional: Fresh Eggs, Sausage, Bacon and Toast
Cold Appetizers
- Crudites: Assorted Vegetables with Signature Dipping Sauce
- Imported Cheese Garnished with Fruit and Assorted Crackers
- Antipasto Display: Grilled Artichokes, Cured Meats, Roasted Veggies, and Italian Cheeses
- Pinwheels: Roast Beef with Vidalia Onion Cheese Spread or Sundried Tomato Feta Cheese Spread
- Grilled Veggie Platter with Rosemary Olive Oil
- Mediterranean Display: Fresh Hummus, Cucumber, Olives, Feta and
Pita Points
- Gorgonzola Dolce with Foccacia Skewers
- Jumbo Shrimp Cocktail with Anquillan Sauce
- Curry Shrimp with Basil Skewer
- Traditional Shrimp Cocktail
- House Smoked Salmon Board with Lemon Creme Fraiche, Capers and Cucumber
- Mini Phyllo Cups with Fillings: Salmon Mousse, Classic Pate, Mushroom Pate Caviar and Sour Cream
- Cucumber Boats Stuffed with Seafood Salad
- Additional cold appetizers available - ask us!
Hot Appetizers
- Assorted Chicken Skewers: Cilantro Saté Sauce, Sesame-Crusted, Pesto, Coconut, Mustard Ginger
- Jumbo Stuffed Mushrooms: Spinach and Feta or Sausage Asiago
- Bacon Wrapped Scallops
- Swedish Meatballs in Mushroom Sherry Sauce
- Sausage and Peppers
- Keilbasa Skewers with Cippolini Onions
- Spanikopita
- Clams Casino
- Cheese Straws
- Crostini: Gorgonzola and Fig, Spinach and Feta, Sausage and Fried Sage, Classic Tomato Basil
- Beef Kabobs: Chimmichurri, Pesto, Teriaki, BBQ
- Additional hot appetizers available - ask us!
Salads
- Tossed, Chopped Garden Salad
- Classic Spinach Salad
- Baby Spinach with Grilled Portobella, Gorgonzola and Aged Balsamic
- Caesar Salad with Focaccia Croutons
- Assorted Potato Salad: Classic, Greek, Curry Basil, Bacon Cheddar
- Assorted Pasta Salads: Orzo with Toasted Walnuts, Fresh Pesto and Dried Fruit; Spinach and Gorgonzola; Pasta Pomodoro—Plum Tomato, Roasted Garlic, Basil and Mozzarella; Tuna Macaroni
- Crunchy Fresh Coleslaw
Entrées
- Classic Chicken Marsala
- Mediterranean Chicken with Feta, Spinach, and Roasted Peppers
- Stuffed Chicken with Homemade Suffing and Gravy
- Chicken Almondine with Brie Creme and Fresh Herbs
- Chicken Francias
- Cuban Style Pork Roast
- Pork Osso Bucco
- Flank Steak in Mushroom Wine Sauce
- Italian Style Meatloaf
- Carved to Order: Roast Turkey Breast,
Peppered Beef Tenderloin, Bacon Wrapped Pork Loin, Parmesan Crusted Pork Loin
- Seafood: Seared Salmon with Orange Glaze, Hollandaise, Asian, Simple, Fresh Seabass, Shrimp 100 Ways
Pasta Dishes
- Baked Ziti
- Choice of Pasta and Sauce or Topping: Fresh Pesto and Shaved Parmesan, Alfredo, Peas and Prosciutto, Marinara, White or Red Clam Sauce, Olive Oil and Toasted Garlic
- Meatballs and Sauce
- Sausage and Peppers
- Lasagna: Vegetable or Meat
- Tortellini Rosé with Sausage
- Wild Mushroom Ravioli
- Lobster Ravioli
- Pumpkin Ravioli (seasonal)
Sides
- Herbed New Potatoes
- Garlic Mashed Potatoes
- Whipped Sweet Potato
- Scalloped Smokey Sweet Potato
- Herbed Potato Casserole
- Rice Pilaf
- Spinach Infused Basmati Rice
- Wild Rice Medley
- Black Beans and Rice
- Cuban Black Beans and Rice
- Caribbean Peas and Rice
- Cous Cous
- Grilled Seasonal Vegetables
- Baby Glazed Carrots
- Parmesan Spinach
- Seared Asparagus
- Anchovy and Garlic Broccoli
Soups
- Mushroom Spinach
- Wild Mushroom Barley
- Hearty Vegetable
- Tomato Tortellini Florentine
- Potato Leek
- Cuban Black Bean
- White Bean Escarole
- Sausage, Bean and Kale
- Chilis: Choice of Ground Beef, Cubed Beef, Turkey, Spicy Beef and Pork, or Vegetarian
- Chowders: New England, Manhattan, Rhode Island, Cajun Corn, Southwestern Corn, Corn and Smoked Ham, Corn and Crab, Smoked Salmon, Mixed Seafood
- Peruvian Roasted Tomato
- Creamy Chicken and Rice
- Chicken Gumbo
- Additional soups available - ask us!
Desserts
- Wide Selection of Desserts - ask us!
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